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Dinner and Appetizers

Our Prime Rib Dinner

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served with baked potato, rice pilaf, mixed vegetables abd house salad. $19.95 With Caribbean Tail $28.95 Australian Tail $48.95 Pair with Iron Horse Chardonnay $8.75 Lobster Tail & Prime Top Sirloin, add $7.00

Herb Crusted Leg of Lamb

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New Zealand Lamb, marinated in fresh garden herbs, braised to perfection served with mint jelly.

Grilled Flounder Plate

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Seared with a rosemary-cumin crust and citrus glaze, and served over sauteed spinach with jasmine rice $19.95 Pair with Morgan Sauvignon Blanc $7.75

Seafood Paella

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Our Seafood Paella made with clams, shrimp, scallops, azafran rice, celery, onions, crab meat and fresh fish $14.95

Tab through our dinner Menu